Korea’s leading steakhouse BORN & BRED is coming to Hong Kong this summer, opening their first restaurant in the city: a noodle restaurant located in SoHo.
Jung Sang-won, founder and head chef of the BORN & BRED group, teased on Instagram the boarding of the BORN & BRED ‘noodle project’ restaurant set to open on Hollywood Road in the coming months.
With a mission to introduce ‘better beef’ to Hong Kong – we expect only the finest of Hanwoo beef cuts inside our noodle bowls – there are few details to share beyond the Instagram teaser.
As Asia’s 67th best restaurant, BORN & BRED leads the meat pack with their signature 20 course menu boasting rich and rare cuts of Hanwoo beef. We excitedly anticipate their arrival to bring Korean noodles flavours to our K-crazed city.
