We’ve got your next sweet fix sorted! Head to one of the four new branches of Fufuland to open in Hong Kong this summer for a taste of the Chinese brand’s glorious soufflé pancake ice-cream sandwiches.

A hit across Mainland China, takeaway joint Fufuland’s fluffy soufflé pancake ice-cream sandwiches can now be found in Hong Kong at Langham Place in Mong Kok and YOHO in Yuen Long, with a further two outposts at Tuen Mun Plaza and MegaBox in Kowloon Bay soon to follow. 

Hong Kongers no longer have to cross the border to Shenzhen to try Fufuland’s fluffy Japanese-inspired soufflé pancakes sandwiched with rich and thick soft-serve ice cream. The viral ice-cream sandwiches come in East-meets-West flavours including Hokkaido milk (HKD26), matcha yuzu (HKD29), almond tofu (HKD29), pistachio (HKD36), and salted Oreo (HKD29).

The ice cream is also available in cups (HKD39) and cones (HKD29).

Stephanie Pliakas is the Digital Editor of Foodie. From Michelin-starred fine-dining to the local comfort-food eats dished out at cha chaan tengs, she has immersed herself in the city’s ever-changing food scene since making Hong Kong her home more than a decade ago. When Stephanie is not devouring something delicious, she’s cooking and baking up a storm at home (whilst listening to true crime podcasts).

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